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Recept - Bruschetta with seafood

Bruschetta with seafood
  • author Your cook: David
  • Difficulty Level:
  • Created: 2022-08-25

Recipe for bruschetta with seafood you can prepare at home. Bruschetta with seafood is a recipe you will love. If you don't try, you won't believe.

Ingredients

  • 150 g sea cocktail (vacuumed)
  • 1 shallot finely chopped
  • 2 tbsp olive oil
  • 2 sliced garlic cloves
  • tablespoon fish sauce
  • tablespoon sweet chilli sauce
  • teaspoon lemon juice
  • 1/2 teaspoon ground ginger
  • salt
  • pepper
  • 4-5 slices of white baguette or ciabatta

Steps

1

Rinse the seafood with warm water. Fry onion and garlic in oil. Add the seafood and sauté. Stir in the sauces, juice and ginger. Simmer for about 6-8 minutes.

2

Dry toast the baguette in a pan or toaster oven. Drizzle the finished baguette with olive oil. Season the finished fruit with salt and pepper. Garnish the baguette with the finished seafood. Serve immediately.


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Nutrition Facts

  • Energy 911 kJ / 218 kcal :
  • Protein 0.99 g :
  • Fat 21,11 g :
  • Fibre 2,21 g :
  • Cholesterol 0 mg :
  • Sodium 4 mg :
  • Salt 0,00 g :
  • Carbohydrates 5,64 g:

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